MSC certified
The Aker BioMarine krill fishery is certified as sustainable by the Marine Stewardship Council (MSC) http://www.msc.org/track-a-fishery/certified/southern-ocean/aker-biomarine-antarctic-krill/aker-biomarine-antarctic-krill. MSC is an independent, global, non-profit organization that promotes the best choices in sustainable seafood. Aker BioMarine’s QRILL™ products are Omega-3 rich krill products produced from krill that are harvested in an environmentally sustainable way.
Aker BioMarine’s krill fishery is certified by the Marine Stewardship Council (MSC), an independent, global, non-profit organization that works to promote the best choices in sustainable seafood. In future purchasers of Aker BioMarine’s QRILL™ products, can be assured that all QRILL™ products are harvested in an environmentally sustainable way.
MSC’s fishery certification program contributes to the health of the world’s oceans by recognizing and rewarding sustainable fishing practices, influencing the choices people make when buying seafood and working with partners to transform the seafood market to a sustainable basis. The MSC certification is a visible demonstration of Aker BioMarine’s long term commitment to support sustainable harvesting of Antarctic krill.
“Since its inception, Aker BioMarine has proactively adopted the highest standards in environmentally sustainable management of krill resources to ensure that we maintain the health of our ecosystem and krill populations,” says Aker BioMarine CEO Hallvard Muri. “This certification from MSC is a hallmark for our customers who can purchase our products with confidence, knowing that our QRILL™ products have been sustainably harvested and that the customers’ choices help protect the environment.” Aker BioMarine is the first and currently only participant in the krill fishery to receive the MSC certification because of its commitment to environmental harvesting, managed catch levels, and responsible approach to fishing.
Aker BioMarine actively collaborates with WWF Norway to adopt and promote new standards for operations where the health of the environment is foremost, including Aker BioMarines’s innovative Eco-Harvesting. “We believe that it is important to work with the most proactive players to ensure the continued sustainability of this fishery,” says Nina Jensen, Conservation Director in WWF Norway. “Aker BioMarine is the only operator in the krill fishery doing all the right things: 100% observer coverage, vessel monitoring system (VMS), real-time reporting procedures, science and research contributions by allowing onboard scientists at no cost, and economic participation in establishing a science fund.”
Aker BioMarine’s krill fishery is certified by the Marine Stewardship Council (MSC), an independent, global, non-profit organization that works to promote the best choices in sustainable seafood. In future purchasers of Aker BioMarine’s QRILL™ products, can be assured that all QRILL™ products are harvested in an environmentally sustainable way.
MSC’s fishery certification program contributes to the health of the world’s oceans by recognizing and rewarding sustainable fishing practices, influencing the choices people make when buying seafood and working with partners to transform the seafood market to a sustainable basis. The MSC certification is a visible demonstration of Aker BioMarine’s long term commitment to support sustainable harvesting of Antarctic krill.
“Since its inception, Aker BioMarine has proactively adopted the highest standards in environmentally sustainable management of krill resources to ensure that we maintain the health of our ecosystem and krill populations,” says Aker BioMarine CEO Hallvard Muri. “This certification from MSC is a hallmark for our customers who can purchase our products with confidence, knowing that our QRILL™ products have been sustainably harvested and that the customers’ choices help protect the environment.” Aker BioMarine is the first and currently only participant in the krill fishery to receive the MSC certification because of its commitment to environmental harvesting, managed catch levels, and responsible approach to fishing.
Aker BioMarine actively collaborates with WWF Norway to adopt and promote new standards for operations where the health of the environment is foremost, including Aker BioMarines’s innovative Eco-Harvesting. “We believe that it is important to work with the most proactive players to ensure the continued sustainability of this fishery,” says Nina Jensen, Conservation Director in WWF Norway. “Aker BioMarine is the only operator in the krill fishery doing all the right things: 100% observer coverage, vessel monitoring system (VMS), real-time reporting procedures, science and research contributions by allowing onboard scientists at no cost, and economic participation in establishing a science fund.”
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ARK
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Second vessel MSC certified
Aker BioMarine Antarctic’s second krill harvesting vessel, Antarctic Sea, has been adde... Read more -
Sustainability alliance
Aker BioMarine and WWF Norway work together for a sustainable harvest of krill in the Antarctic O... Read more - Read all Sustainability articles …
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