QRILL™ AQUA is an excellent ingredient in salmon feeds
QRILL™ AQUA derivatives deliver valued benefits in critical phases of salmon farming. Marine phospholipid omega-3 fatty acids, with Astaxanthin, have anti inflammatory properties. The profile of essential amino acid is ideal, providing key nutrients for growth. In addition, the combination of amino acids and other valuable nutrients significantly improves the attraction of the feed, increasing uptake and growth performance.
Start feeding:
QRILL™ AQUA provides key nutrients for start feeders, increasing growth in the first phases. .
Transfer to seawater and other critical phases:
QRILL™ AQUA in salmon or trout diet at 7–15% increases inclusion, feed uptake, improves growth and reduces FCR during transfer to seawater. Increased growth in this phase has implications for the entire growth period until harvest. With QRILL™ AQUA, fish can be harvested heavier or earlier.
Establishing an effective feeding response in recently transferred smolts is critical to achieve optimum growth performance, improved seawater adaption and resistance to disease. Polyunsaturated fatty acids (PUFAs) such as eicosapentanoic acid (EPA) improves resistance to high salinity. Salmon increase the levels of essential fatty acids in the cell membranes of the gill after transfer to higher salinity. QRILL™ AQUA contains a unique profile of key omega-3 fatty acids as well as high levels of marine phospholipids.
Astaxanthin in QRILL™ AQUA is highly bioavailable and can constitute the main part of the pigment needed post transfer.
Studies with QRILL™ AQUA diets prove the feed is highly palatable and has an excellent nutritional value. QRILL™ AQUA is recommended in periods with stress and disease outbreaks for maintenance of growth and performance.
- Disease outbreak or disease danger
- Medicated feeds
- Temperature- or environmental changes
- Other times of stress
Broodstock diets:
The anti inflammatory properties of marine phospholipid omega-3 fatty acids and Astaxanthin make QRILL™ AQUA an ideal ingredient in broodstock diets. Astaxanthin is important in broodstock maturation, affecting ovarian and embryonic development.
Start feeding:
QRILL™ AQUA provides key nutrients for start feeders, increasing growth in the first phases. .
Transfer to seawater and other critical phases:
QRILL™ AQUA in salmon or trout diet at 7–15% increases inclusion, feed uptake, improves growth and reduces FCR during transfer to seawater. Increased growth in this phase has implications for the entire growth period until harvest. With QRILL™ AQUA, fish can be harvested heavier or earlier.
Establishing an effective feeding response in recently transferred smolts is critical to achieve optimum growth performance, improved seawater adaption and resistance to disease. Polyunsaturated fatty acids (PUFAs) such as eicosapentanoic acid (EPA) improves resistance to high salinity. Salmon increase the levels of essential fatty acids in the cell membranes of the gill after transfer to higher salinity. QRILL™ AQUA contains a unique profile of key omega-3 fatty acids as well as high levels of marine phospholipids.
Astaxanthin in QRILL™ AQUA is highly bioavailable and can constitute the main part of the pigment needed post transfer.
Studies with QRILL™ AQUA diets prove the feed is highly palatable and has an excellent nutritional value. QRILL™ AQUA is recommended in periods with stress and disease outbreaks for maintenance of growth and performance.
- Disease outbreak or disease danger
- Medicated feeds
- Temperature- or environmental changes
- Other times of stress
Broodstock diets:
The anti inflammatory properties of marine phospholipid omega-3 fatty acids and Astaxanthin make QRILL™ AQUA an ideal ingredient in broodstock diets. Astaxanthin is important in broodstock maturation, affecting ovarian and embryonic development.
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Sigve Nordrum
QRILL™ AQUA sales and QRILL AQUA R&D sigve.nordrum@akerbiomarine.com... Read more -
Bigger fish
Salmon fed on Aker BioMarine’s QRILL™ AQUA Meal weights between 18 to 23 percent more than salmon... Read more - Read all articles …
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